Easter Sunday Lunch

Enjoy Sunday Lunch at The Vale this Easter!

2 Courses including main and dessert just £19.95, or 3 courses for £25.95 . Children under 12 dine for £10 (2 courses)

Choose between traditional roast sirloin of Herefordshire beef, roast breast of chicken, or vegetarian wellington. All served with traditional trimmings, loads of vegetables and a rich gravy. Seabass is also available for a £2.50 supplement charge (pre-booking required). Followed by a selection of Easter themed desserts.

Children can enjoy a FREE Easter Egg on us and an Easter activity pack to keep them entertained.

Tables are available between 12pm – 4pm.

To book, please call 01386 462781, email events@thevalegolf.co.uk, or fill in the form below to request a table.

Limited tables available, booking is essential.